Saturday, March 26, 2022

The End of Psycho

 As I mentioned a few months ago, my Barred Rock rooster was not behaving well.  Things continued to deteriorate with him to the point that holding him down brought no improvement at all; he'd come at me in another day or two again.  Two things made me finally pull the plug:  The first was the realization that I didn't want to propagate his bloodline (Joel Salatin, in his new book, makes it clear that animals with behavioral problems have to be culled to get improvement in whatever you're breeding).  The second (and probably decisive) element was the attack at my face that left me bleeding in several places.  Yes, I should've been more wary around him, and yes, the injuries overall were relatively minor.  But still.  I was kneeling on the ground refilling their feeder, and he came around and hit me from above and the side.  So he truly had to go.

Ultimately, the destiny of all of them is the freezer.  He just got there a little sooner than he would have otherwise.

Shown below are the breast meat fillets:

The one on the bottom is from Tyson--it's a Cornish Cross breast, so is larger, but the color difference is striking. 

The rooster was about 18 months old, so the meat was a little firm, but not objectionably so.  The Tyson breast, coming from a chicken that was about eight weeks old.  It was definitely more tender.

I processed him on a Sunday, breaking the meat down right away.  It sat in the refrigerator for a couple of days before being frozen for another few days before baking.  That should have been enough time for any post-death rigor mortis to subside. So I'm assuming the not-entirely-tender quality of the breast meat was due to age alone. However, as I do more, I'll have to keep an eye on it.


Friday, March 11, 2022

Tractor Modification Update

 As discussed in an earlier post, I made some changes to the tractor design for the second build, which is still occupied by the second group of Barred Rock birds. The main thing I was trying to accomplish was lowering the nesting boxes so that they would be lower than the roosting bars.  I hoped this would avoid the problem that developed with the first tractor, in which the chickens roosted in the nesting boxes and laid on the ground underneath the boxes.  Lowering the boxes greatly complicated the build, but last year it seemed to work reasonably well at getting the birds to lay in the boxes rather than sleep--after an initial period of them laying on the ground.

Well... this year while they have been parked, they have fallen into the same habits the first group of chickens acquired.  They're laying on the ground (again) and roosting in the boxes.  This is what I'm finding daily:

The egg in the picture is a fake one, providing a hint that is not being taken (at least for now).  I'm hopeful that this is more a product of the tractors being parked, with the resulting hay inside, that is making a little nest area at the back on the ground more attractive than the boxes.  Once I started rolling last year, the birds soon moved to the nesting boxes for their egg-laying and all was well.  I hope that happens this year, because there's no room for a nesting box under the existing nesting boxes in the new tractor--unless I cut one down.  At this point, I'd say my design modification was not worth the effort and I wouldn't do it again.  Ah well.

Meanwhile, the Delawares in Tractor 1 are mostly laying on the ground, but I've found a couple of eggs in the boxes--and not much poop.  So there is some hope.

 Update:  both tractors are rolling again, as the grass is greening and the winter weeds are abundant.  Both groups are laying in the boxes more often now, but the Delawares are still laying one or two on the ground every day.